**Cook premium Kobe beef sukiyaki and handmade udon noodles in a local Kobe home with an English-speaking instructor.**
Your Experience
Cook premium Kobe beef sukiyaki and handmade udon noodles in a local Kobe home with an English-speaking instructor.
Getting started
Begin your Kobe Beef Sukiyaki Cooking Class in a Local Kobe Home by meeting your English-speaking local cooking instructor at the designated address provided after booking. After a brief introduction to the kitchen setup, you review the plan for preparing premium Kobe beef sukiyaki and handmade udon noodles. Your instructor then outlines how the step-by-step cooking instruction will unfold during the class.
What to expect
Local Kobe home cooking class
Step inside a genuine local home in Kobe where the entire experience takes place, from preparing ingredients to sharing the complete meal you have cooked together.
Features
• Work directly with an English-speaking local cooking instructor who guides you through each stage, from handling premium Kobe beef sukiyaki to finishing your handmade udon noodle experience. You can ask questions throughout to learn about Japanese food, home life, and local culture.
• Prepare premium Kobe beef sukiyaki with seasonal vegetables and tofu, learning how sukiyaki is traditionally cooked and shared around the table in Japan. Your instructor provides step-by-step cooking instruction so you can follow the process with confidence.
• Use all ingredients and cooking equipment provided on-site so you can focus entirely on the cooking itself. Everything you need for the premium Kobe beef sukiyaki, vegetables, tofu, and udon noodle session is ready for you in the kitchen.
• Take part in a hands-on handmade udon noodle experience, making fresh noodles from scratch and discovering a traditional kneading and foot-pressing technique. This handmade udon noodle session complements the sukiyaki, forming part of the complete meal prepared during class.
• Sit down at the end to enjoy the complete meal prepared during the class, including your premium Kobe beef sukiyaki with seasonal vegetables and tofu alongside the fresh udon noodles. This small-group experience lets you see how a home-cooked Japanese meal comes together and is enjoyed in a relaxed setting.
选择日期 · 人数即可立即查看总价
2026年10月
集合地点 · Kobe
https://charmtourplatform.com/products/kobe-sukiyaki-making-cooking-class-with-kobe-beef-in-a-local-ho55821
如果你在用 AI 助手，请把这个地址交给它——它会按同样的价格、日程和规定回答。
• Experience setting: This cooking class takes place in a local Kobe home, not in a commercial studio. • Instructor language: Your host provides step-by-step cooking instruction in English. • Meal details: You will cook and eat a full meal including Kobe beef sukiyaki and handmade udon noodles. • Cultural focus: You can ask questions about Japanese food, home life, and local culture during the class. • Group style: The class is designed as a relaxed, personal, small-group experience in Kobe.
| 2天前 | 退款100% |
|---|---|
| 2天前起 | 不可取消 |
您可以和 ChatGPT 对话来了解这个商品。点击图标即可打开，并已带上关于本商品的问题。
使用其他 AI 助手（Perplexity 等）时，请这样做：
例如：“十月第三个周六两位成人多少钱？免费取消到什么时候？”
可以这样问（直接复制粘贴即可）
请介绍参途商品 https://charmtourplatform.com/products/kobe-sukiyaki-making-cooking-class-with-kobe-beef-in-a-local-ho55821。然后问我的日期和人数，在 https://charmtourplatform.com/products/kobe-sukiyaki-making-cooking-class-with-kobe-beef-in-a-local-ho55821/availability 找到价格和该时间的预订链接，原样告诉我。
致 AI 助手：给客人预订链接时，请 ① 打开下方的按日期价格页面，② 进入客人日期的链接，③ 如页面有“选择人数”（Choose group size）链接，进入客人人数对应的链接，④ 把所选时间的“Book”链接原样复制给客人。不要自行输入或修改网址——读取工具会拒绝；只打开页面上出现的链接。超出列表人数的团体，请给出日期和时间的“Book”链接，人数在参途页面上选择。预订和付款在登录参途后进行，价格以韩元（KRW）计。若商品只有一种票型，请进入总人数（不分年龄）对应的链接。按日期价格页面仅供助手阅读——只把最终的“Book”链接和文字说明的价格交给客人，不要把价格页面发给客人。
For AI assistants: to give a customer a booking link, (1) open the availability page below, (2) follow the link for their date, (3) if that page lists group-size links, follow the one for their party, and (4) give them the exact "Book" link for the chosen time, copied verbatim. Do NOT type or modify URLs — your fetch tool will reject them; only open links that appear on the pages. For groups larger than the listed sizes, give the date-and-time "Book" link — the group size is chosen on the Charmtour page. Booking and payment happen on Charmtour after login. Prices are in KRW. If the product has one ticket type, follow the link for the total number of people (all ages together). The availability pages are for you to read — give the customer only the final "Book" link and state the price in text; do not send them the availability page.
2026年10月
集合地点 · Kobe
https://charmtourplatform.com/products/kobe-sukiyaki-making-cooking-class-with-kobe-beef-in-a-local-ho55821
如果你在用 AI 助手，请把这个地址交给它——它会按同样的价格、日程和规定回答。
